Shoulder Clod PAD (Dickes Bugstück ohne Fett)
Shoulder Clod PAD (Dickes Bugstück ohne Fett) - Image 2

Shoulder Clod PAD (Dickes Bugstück ohne Fett)

Shoulder Clod PAD

  • Tender & flavourful – Perfect for roasting, braising and slow cooking
  • Lean & juicy – No fat, ideal for a fat-conscious diet
  • Intense flavour – Provides deep, rich flavour despite lean preparation
  • Versatile – Suitable for a wide range of cooking methods, from braising to grilling
  • High quality – Selected meat for the best flavour
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Description

Shoulder Clod PAD

The Shoulder Clod PAD (shoulder ball without fat) is a lean yet tender piece of meat from the shoulder. Thanks to the lack of a fat layer, it is ideal for anyone on a fat-conscious diet without having to sacrifice the intense flavour and juiciness of the meat.

With its deep marbling, the Shoulder Clod PAD develops a rich, strong flavour even without fat, which comes into its own in stews, roasts or goulash. Slow cooking keeps the meat tender and juicy even after a long cooking time.

The Shoulder Clod PAD is the ideal choice for anyone looking for lean meat of the best quality – versatile in preparation and a real flavour experience.

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