Eye of Round PAD (Semerrolle ohne Fett)
Eye of Round PAD (Semerrolle ohne Fett) - Image 2

Eye of Round PAD (Semerrolle ohne Fett)

Eye of Round PAD

  • Extra lean & tender – without fat and tendons for fine dishes
  • Versatile – Ideal for roasts, beef roulades and stews
  • Pure flavour – High-quality meat for intense flavour
  • Uniform structure – Perfect for fine cuts and gentle preparation
  • High quality – Carefully trimmed for the best results
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Description

Eye of Round PAD

The Eye of Round PAD is the parried version of the classic semi roll, with fat and tendons removed. This makes this cut of meat particularly lean and ideal for tender roasts, beef roulades or finely sliced steaks.

Thanks to the even structure, the meat remains tender and juicy during slow cooking. Thanks to the fat-free processing, it can be used in a variety of ways – whether as a tender braised meat, for fine stews or as a lean steak.

The Eye of Round PAD impresses with its high-quality processing and intense, natural flavour – ideal for anyone who values lean, pure beef.

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